Apr 24 2022
Kimchi is a fascinating thing. It is a salt-pickled Korean vegetable dish often made primarily of Napa cabbage, but also made of daikon radish, cucumbers, spring onions and a wide variety of additional ingredients that create a range of flavor from spicy and hot to savory to mild and almost sweet. Currently, there are over …
Apr 24 2022
A festive Meethe Chawal is an aromatic dessert for your family celebration or for a dinner party with friends. The main ingredient is rice tinged with saffron and studded with nuts and raisins — and it’s a sweet treat that will have your guests asking for more. “This Meethe Chawal is a great choice for …
Apr 24 2022
How to boost flavor, not calories A heart-warming combination of sweet potatoes, beef and mushrooms make for a healthy and flavorful low calorie meal. This recipe was developed by Mike Ward, a Toronto-based Aussie chef. Sweet Potatoes with Curried Beef, Mushrooms and Sour Cream Ingredients: • 4 medium sweet potatoes • 200 grams ground beef • 200 grams …
Apr 03 2022
A recipe to spring you into the new season A great way to enter spring is spending time with your family and making new delicious recipes together. Celebrity chef Anna Olson shares her crowd-pleasing miso glaze cod recipe that is easy to make and only takes 35 minutes to prepare. Miso Glaze Cod Prep Time: …
Feb 27 2022
Looking for something uniquely Japanese to eat and want it fast? Yakisoba is the answer. It’s a traditional Japanese dish that is very easy to prepare. Yakisoba is basically pan fried noodles. It is a commoner’s food, not very fancy, and it’s usually prepared as a snack or as picnic food. The noodles used in …
Feb 22 2022
Want a healthier twist on a takeout favourite? Try this nutritious and delicious spin with cauliflower pizza, for those nights when you want a treat that’s as good for you as it tastes. This kidney-friendly pie is perfect for those looking to limit their intake of sodium and phosphorus. It was developed by dietitian Hanna …
Nov 26 2021
Charcuterie meats in the perfect pizza Make this perfect party pizza for your special holiday guests. Westphalian Ham and Arugula Pizza Ingredients: Prepare pizza dough for one 9×12-inch pizza, or use recipe below. Pizza Topping Flour, for dusting 50 ml (¼ cup) extra virgin olive oil 1 garlic clove, crushed 2 ml (½ tsp.) fresh …
Oct 31 2021
Goodbye pizza dough, hello homemade pizza bagels Lunchbox friendly and kid pleasing, these vegetarian pizza bagels are the perfect portion to keep stomachs full until the bell rings. Customize this recipe with your favorite pizza toppings or get creative with fun shapes and faces for little ones. For added fiber, use whole grain bagels. Vegetarian …
Oct 01 2021
Warm up with Thai-inspired spicy soup In the fall and early winter, nothing warms the tummy or the spirit quite like a flavourful bowl of soup. And while chicken noodle soup is a common go-to, after a few bowls many of us want to try something a little different. Spice up your family’s food life …
Sep 27 2021
Fire up the barbecue with peanutty, Thai-inspired kebobs With the traditional Thai flavours of lime, chili and peanuts, this mouth-watering dish will add wow factor to your next barbecue. For tender and tasty bites, slice your meat against the grain and provide ample time for marinating. Thai Flank Steak Kebobs Prep time: 15 minutes Marinating …
