Jun 19 2012
Last week my husband and I were in Las Vegas for the second time this year. We are true lovers of Vegas, and it is primarily because of the fantastic food. As there are so many restaurants to choose from, it is hard cramming in all the places we dream of eating in one short …
Jun 12 2012
It has been a while since I did a craft project – not related to a holiday – and it is probably about time that I do one again. This month (since this seems to be an almost monthly occurrence) I thought I would do a little write up on tongue painting with children. No, you …
Jun 05 2012
On a recent trip to Las Vegas with my lovely wife, we decided to stop in at Table 10 for a quick lunch. In all honesty, it was a last moment choice because neither of us could actually say we’re a true fan of Mr. Lagasse, it was just happened to be the most convenient place to …
Apr 23 2012
Recently my husband and I took a much needed vacation to one of our favorite destinations, Las Vegas. We decided to stay at The Palazzo and dine between there and the connected sister hotel, The Venetian. We absolutely adored our stay and while we were there we had some of the best meals of our lives, Pinot Brasserie …
Mar 15 2012
Top Chef Contestant Beverly Kim was a fan fave from the start of season 9. She wowed us with her modernist Asian dishes inspired by her mom and warmed our hearts with her sweet personality. Chef Kim was underrated by several of her fellow chefstestants, but after packing her knives and leaving the competition she …
Jan 26 2012
Chef Ariane Duarte was one of our favorite contestants in Top Chef: Season 5. Prominent personalites were abundant as Fabio and Stefan represented “Team Euro” and Carla was hooty-hooing left and right. Chef Ariane seemed to grow from a humble contestant into the New Jersey diva that won several challenges, and stole our foodie hearts. Today Chef Duarte …
Dec 29 2011
Chef Susan Feniger loves what she does, and it shows the second you taste her food, or talk to her about food. From collaborating on restaurants and food ventures with Mary Sue Milliken (Border Grill, CITY, Ciudad, Two Hot Tamales) to opening her very own restaurant,STREET, which luckily we had the pleasure of dining at and recently reviewed – here. …
Dec 14 2011
On a recent trip to Los Angeles, a group of friends and I stopped in at Susan Feniger’s STREET to check out the multi-ethnic eatery of “street food” located in Hollywood, California. Having lived in Los Angeles for many years, this is where I first began to appreciate diverse food culture, via the sheer variety of this …
Dec 13 2011
Chef Kevin Gillespie, fan favorite of Top Chef: Season 6, took some time out of his busy day to answer some our burning culinary questions. Chef Gillespie is the Executive Chef/Co-Owner at the Woodfire Grill in Atlanta, and his Southern boy hospitality allowed us a peek into the future of this TopScallop’s favorite. (Eric Rankin, Interviewer) Do you keep …
Jul 09 2011
Susur Lee, who was born in 1958 in Hong Kong, works out of Toronto in Canada. He first worked in the Peninsula Hotel, which is located in Hong Kong, and he has 5 siblings. After emigrating to Canada in 1978, he worked at several restaurants. He now owns two — Lee, and Lee Lounge. These …
