Apr 01 2024
Attention all veggie enthusiasts! Looking for a delicious and healthy recipe to add to your repertoire? Look no further than roasted Brussels sprouts, the ultimate crowd-pleaser. These little green gems are packed with vitamins, fiber, and antioxidants, making them a nutritional powerhouse that will leave you feeling satisfied and energized. With their slightly tangy and …
Mar 26 2024
Are you a fan of the refreshing and tangy Din Tai Fung cucumber salad? Do you want to learn how to recreate this delectable dish right in your own kitchen? Look no further – we have the perfect recipe for you. In this article, we will guide you through the step-by-step process of mastering the …
Mar 11 2024
Whether you’re looking for a protein-packed main course, a tasty topping for salads, or a flavorful addition to stir-fries, our crispy baked tofu is incredibly versatile. This recipe is not only easy to make but also a wonderful way to incorporate more plant-based protein into your diet. Get ready to take your tofu game to …
Feb 09 2024
These mouth-watering muffins made with shredded coconut and banana are just what you need to perk up your taste buds in the morning. “Dairy-free coconut milk kefir lends that slight tanginess you’d normally get from buttermilk, along with a delicious coconut flavor. You’d never know these tender muffins were vegan!” says Michelle Pennock, executive chef …
Jan 28 2024
Calling all health-conscious foodies! Get ready to tantalize your taste buds with a crunchy and delightful treat. Our delicious roasted broccoli recipe is a must-try for those looking to maintain a healthy lifestyle without compromising on flavor. Packed with essential vitamins, minerals, and antioxidants, this nutrient-dense superfood is guaranteed to satisfy your cravings. Incorporating the …
Jan 09 2024
Most vegan cheesecake recipes out there call for soaking cashews overnight and whirling them in a food processor to get that sought-after creamy texture. But you can skip that time-consuming step with a prepared plant-based spread. “I love our plant-based plain coconut cream cheese-style spread,” says Michelle Pennock, executive chef for the President’s Choice test …
Jan 08 2024
The secret to perfect homemade soup The key to delicious DIY soup is as simple as getting the base right, according to chef Antonio Park, a judge on Chopped Canada and owner of two successful restaurants. Starting with a flavourful broth made with natural ingredients is essential to creating a sensational pot of soup. “Quality …
Jan 06 2024
It’s a new year, with new opportunities to improve your diet. One of this year’s top food trends is plant-based eating, so whether you’ve tried it or not, you’ve likely heard of it. But, what is a plant-based diet? A plant-based diet consists primarily of foods derived or made from plants such as fruits, vegetables, …
Dec 30 2023
Experience the mouthwatering flavors of the South with this incredible Vegan Hoppin John recipe. Bursting with aromatic spices and hearty ingredients, this soulful dish will transport you straight to the heart of Southern cuisine. Made with a trifecta of black-eyed peas, rice, and an array of vegetables, this vegan twist on a classic captures the …
Jun 20 2023
There’s no such thing as too much green During the week, every minute counts; simple, quick, healthy and oh-so-tasty, this green power bowl is the recipe you can put on your calendar several times a week. With the crunch of the salad and the smooth, comforting texture of avocados from Mexico, this recipe will surprise …
