Sep 03 2022
This filling, easy-to-make meal will allow you to satisfy that craving for a filling and delicious spread while sticking to your healthy-eating goals. Like fruits and vegetables, bread has naturally occurring vitamins and minerals, and is an excellent source of nutrients that can help Canadians manage their weight. An excellent source of Manganese, which helps …
Aug 03 2022
Nothing feels more like a summer day than dining outdoors and enjoying a juicy, hand-pressed patty, topped with ‘dill’-icious and tangy garnishes between softly toasted buns. Give your burger an irresistible makeover with some creative twists on classic recipes. From buttery lobster claws to sweet mango slices, launch your taste buds on a mouth-watering journey …
Jul 17 2022
Reinvent family-favourite meals with local products With a growing desire to shop local, there is an easy and convenient way to switch up your grocery list with products that are prepared in Canada. With more brands made locally than you may think, it’s easy to shop local from the comfort of your nearest grocery store. …
Jul 02 2022
By: Sonja Goedkoop Enjoy your Independence Day barbecue this year by doing all the cooking ahead of time. This sweet and spicy twist on traditional pulled pork sandwiches takes just 15 minutes to prep before simmering deliciously in the slow cooker. Our homemade barbecue sauce features fresh peaches and a kick of Jalapeno peppers. Whip …
Jun 22 2022
Add more fermented foods to your diet with this flavourful lunch In recent years many of us have found new joy in the kitchen. For some, spending more time at home has meant experimenting with new cooking techniques and recipes. Whether misadventures with baking bread or take-out meals were more your style, one of the …
Jun 21 2022
A modern take on the classic finger sandwich When it comes to recipes, some classics are ripe for reinvention. Take this fresh twist on the traditional chicken salad sandwich, which boasts more fibre, protein and other nutrients – in addition to a great taste. The naturally fermented bread brings this sandwich to the next level, …
May 16 2022
Banh Mi is a culinary fusion of Vietnamese and French flavours. “The popular Vietnamese sandwich is infinitely variable, but always features a profusion of colours and textures, usually includes some form of pork, and often includes a tangy vegetable pickle,” says Tom Filippou, executive chef for President’s Choice. “Dense and chewy bialy buns support all …
May 08 2022
Kids love grilled cheese. Try these seven tasty twists on a family classic, one savory idea for each day of the week. Ingredients: 12 thin slices bread 1/4 cup (50 mL) softened butter (approx) 2 cups (500 mL) shredded cheese 1/2 cup (125 mL) Heinz Tomato Ketchup Preparation: Use the twists below to make a …
Apr 01 2022
This is picture perfect: you bite into a juicy, delicious, flamed-grilled burger topped with tangy dill pickles, a fried sunny-side up egg, and slice of real Canadian bacon – all the while watching the sun glisten on the lake from a dock on Georgian Bay. Why not make this cottage daydream a reality? Chef Matt …
Mar 20 2022
Whet your appetite and see what you can whip up for lunch with this simple and delicious sandwich. Seasoning the delectable fried haloumi cheese with zingy yet earthy za’atar is just what’s needed as winter comes to an end. When layered on naturally fermented bread, the flavours of the middle eastern spice blend – comprised …
