Tag: Top Chef

Eight Questions with Top Chef Contestant Beverly Kim

Top Chef Contestant Beverly Kim was a fan fave from the start of season 9. She wowed us with her modernist Asian dishes inspired by her mom and warmed our hearts with her sweet personality. Chef Kim was underrated by several of her fellow chefstestants, but after packing her knives and leaving the competition she …

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10 Delicious Questions with Chef Ariane Duarte!

Chef Ariane Duarte was one of our favorite contestants in Top Chef:  Season 5.  Prominent personalites were abundant as Fabio and Stefan represented “Team Euro” and Carla was hooty-hooing left and right.  Chef Ariane seemed to grow from a humble contestant into the New Jersey diva that won several challenges, and stole our foodie hearts. Today Chef Duarte …

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A Charming Interview with Chef Susan Feniger

Chef Susan Feniger loves what she does, and it shows the second you taste her food, or talk to her about food.  From collaborating on restaurants and food ventures with Mary Sue Milliken (Border Grill, CITY, Ciudad, Two Hot Tamales) to opening her very own restaurant,STREET, which luckily we had the pleasure of dining at and recently reviewed – here.  …

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A Toothsome Interview With Chef Kevin Gillespie

Chef Kevin Gillespie, fan favorite of Top Chef: Season 6, took some time out of his busy day to answer some our burning culinary questions.  Chef Gillespie is the Executive Chef/Co-Owner at the Woodfire Grill in Atlanta, and his Southern boy hospitality allowed us a peek into the future of this TopScallop’s favorite. (Eric Rankin, Interviewer) Do you keep …

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Chef Bio: Susur Lee

Susur Lee, who was born in 1958 in Hong Kong, works out of Toronto in Canada.  He first worked in the Peninsula Hotel, which is located in Hong Kong, and he has 5 siblings.  After emigrating to Canada in 1978, he worked at several restaurants. He now owns two — Lee, and Lee Lounge.  These …

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Chef Bio: Marcus Samuelsson

Marcus Samuelsson was born in Ethiopia during 1970 and was named at birth, Kassahun Tsegie.  He is from Sweden and co-owns C-House restaurant (located in Affinia Hotel — Chicago), as well as the Aquavit Restaurant — NYC.  His mom died when he was three and chef Samuelsson and his sister were adopted by a couple …

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