Category: Breads

Vegan Coconut Kefir Banana Muffins

These mouth-watering muffins made with shredded coconut and banana are just what you need to perk up your taste buds in the morning. “Dairy-free coconut milk kefir lends that slight tanginess you’d normally get from buttermilk, along with a delicious coconut flavor. You’d never know these tender muffins were vegan!” says Michelle Pennock, executive chef …

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I Heart French Toast Casserole

Delicious French Toast Recipe for Romance While flowers are lovely, there’s something very special about a homemade treat from your sweetheart. Waking up to the smell of a delicious meal is a great way to start the day, so treat your loved one to breakfast (or brunch) in bed. Paul Lowe, food and craft stylist …

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Fry Bread Recipe

When you’re in need of some serious comfort food, there’s nothing quite like sinking your teeth into a piping hot, delicious piece of fry bread. The satisfying crunch on the outside, combined with the soft, doughy center, makes fry bread the ultimate indulgence that will leave you craving more. But what exactly is fry bread? …

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Fall into Autumn: How the Equinox Sets the Stage for Cozy Nights and Harvest Delights

As the vibrant colors of summer fade away and the air turns crisper, we find ourselves at the threshold of a new season – autumn. Known for its picturesque landscapes and cozy vibes, fall is a time when nature undergoes a breathtaking transformation. But what exactly happens during this magical transition? It all begins with …

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Moist and Delicious Banana Bread in 5 Easy Steps

Who doesn’t love the smell of freshly baked banana bread wafting through the house? It’s a classic comfort food that never gets old. However, making the perfect loaf can be a challenge. Do you struggle with getting the right moisture level and texture? Don’t worry, with these 5 easy steps, you’ll nail it every time. …

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Tasty Winter Brunch Recipes for the Whole Family

Brunch is a favorite meal for many, but an old standard like bacon and eggs can have you in a rut. Whether you opt for a satisfying, any-time twist on a favorite or a deliciously savory breakfast treat, here are two recipes that are sure to please your tastebuds this season. Canadian “Butter Tart” Bagels …

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Overnight Baked French Toast

A decadent make-ahead brunch for the ultimate weekend feast Whether you’re a French toast enthusiast or prefer bacon and eggs, it’s hard to beat this perfect, over-the-top version of the classic brunch recipe. Plus, since the hands-on time is the night before, you can still get your beauty sleep and wake up ready to tuck …

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Chocolate Orange Brioche Bread Pudding

The showstopper dessert of the holiday season Every year, there is always one hero recipe that leaves your guests craving for more. This holiday, whip up this rich and delicious brioche pudding that features a soft and buttery sweet loaf made in France that is hand-braided before baking for European-style flavour and flair. “Toasting the …

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How to Bake Muffins (With Topping Recipes)

Muffins are a mainstay around our house. They are as nourishing as they are good to eat. They are quicker and easier to make than cookies and usually contain much less sugar and fat. We usually eat them for breakfast but like them with any meal. (For Easter, we served cranberry nut muffins with a …

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Pumpkin Protein Breakfast Cookies

Vegan breakfast cookies packed with pumpkin and anti-inflammatory ingredients It’s pumpkin season, and these delicious cookies, which are high in soluble fibre, omega-3 fatty acids and protein will keep you satisfied for hours. Soluble fibre plays a role in lowering inflammation, stabilizing blood sugar, reducing cholesterol levels and supporting overall gut health, say dietitians at …

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