Jul 24 2019
The ultimate steak experience is enhanced with the perfect accompaniments. Pair a perfectly grilled strip loin with this tangy and creamy combination of spinach and blue cheese and allow the steak’s texture and flavour to shine through. Beef Strip Loin with Creamy Blue Cheese Spinach Serves 4 Prep Time: 5 min Total Time: 15 min …
Jul 24 2019
This fresh take on a classic steak features a flavourful combination of garbanzo beans, tomato, onion, balsamic vinegar and basil. It’s easy to prepare and even easier to enjoy. Mediterranean Style Grilled Rib Steak Serves 4 Prep Time: 5 min Total Time: 15 min Ingredients: • 4 6-oz (170 g) 100% Canadian AAA Angus beef …
Jul 24 2019
Setting up a DIY taco station is an easy way to host a small or large group of guests, while still enjoying the dinner party yourself. Take tacos to the next level with tender, juicy 100% Canadian AAA Angus beef, a simple and affordable switch that is sure to impress. Summer Steak Tacos Serves 4 …
Jul 17 2019
This cute boy and girl building a sandcastle on the beach coloring page is a fun summer activity for kids who want a seaside getaway! Click on the image below to save this 8.5 x 11 letter (paper) size free printable coloring page. All rights reserved. This is for personal use only, you may not …
Jul 08 2019
Step aside, mayo and macaroni. Sun-dried tomatoes and seasonal Swiss chard scream summer in this elevated pasta salad featuring delicate girasoli, a filled pasta named after its sunflower shape. Beyond basil, this pesto is a great way to enjoy chard – sharp Parmesan, rich pine nuts and a dash of tangy lemon help to mellow …
Jun 29 2019
Top tips for hosting a standout brunch Any special occasion — whether it’s Mother’s Day, a birthday, a wedding shower or a baby shower — presents a great excuse to host a delicious, memorable brunch for family or friends. You can create not just a delicious meal accompanied by tasty drinks, but a special event …
Jun 25 2019
Customize your cookies with this versatile plant-based recipe Plant-based eating has been one of the big trends of 2019 and has even taken centre stage as part of the new Canada’s Food Guide. Yet despite widespread awareness of the new food guide, according to recent survey commissioned by Becel, only one in two Canadians (52%) …
Jun 24 2019
Put plants on your plate with these spiced cauliflower “wings” Earlier this year, the new Canada’s Food Guide was released after much anticipation, removing the four food groups and, in place, providing tips and guidance on healthy eating habits. These habits include cooking at home, enjoying more fruits and vegetables, and opting for plant-based options …
Apr 30 2019
Normally, a blue tongued dog would be a cause for concern. However, when that blue tongue belongs to your Chow Chow, it is completely normal. Chow Chows have a black tongue with a distinctive bluish tint. The Chow Chow originated in China, where it was used as a hunting dog. Asian sailors brought these dogs …
Feb 19 2019
Usher in spring with this delicious brunch dish Asparagus is a culinary superstar of spring. Here’s an easy and delicious way to enjoy it — as a breakfast, lunch or light supper — from the staff at Harrowsmith magazine. Asparagus and Goat Cheese Frittata Prep time: 15-20 minutesCook time: 25 minutesServes: 6 Ingredients: Directions: Find more easy …
