There’s something magical about the moment when you first slice into a poke cake. The anticipation builds as your knife glides through the soft, pillowy surface, revealing a kaleidoscope of vibrant colors hidden within.
Vanilla Cherry Poke Cake Recipe
Ingredients
For the Cake:
- 1 box vanilla cake mix
- Ingredients called for on the cake mix box (usually eggs, oil, and water)
For the Filling:
- 1 package cherry-flavored Jell-O (3 oz)
- 1 cup boiling water
- 1/2 cup cold water
For the Topping:
- 2 cups whipped cream
Instructions
- Bake the Cake: Preheat your oven according to the cake mix instructions. Prepare the vanilla cake as directed on the box. Bake in a 9×13 inch pan and let it cool completely.
- Create the Pokes: Once cooled, use the handle of a wooden spoon to poke holes all over the cake. Don’t be shy – the more holes, the more flavor infusion!
- Prepare the Jell-O: In a bowl, dissolve the cherry Jell-O in 1 cup of boiling water. Stir until completely dissolved, then add 1/2 cup of cold water.
- Fill ‘er Up: Slowly pour the liquid Jell-O over the cake, ensuring it seeps into all the holes. You might want to use the back of a spoon to gently guide the Jell-O into the holes.
- Chill Out: Refrigerate the cake for at least 3 hours, or until the Jell-O is set.
- Top it Off: Once set, spread the whipped cream evenly over the top of the cake.
- Serve and Enjoy: Slice into squares and watch as your guests’ eyes light up at the sight of those beautiful cherry streaks!
Tips for Success
- Even Distribution: When poking holes, try to space them evenly for a consistent look and flavor throughout the cake.
- Jell-O Variations: Feel free to experiment with different Jell-O flavors. Strawberry or raspberry would be equally delicious!
- Whipped Cream Upgrade: For an extra touch of indulgence, fold some vanilla extract into your whipped cream before topping the cake.
Serving Suggestions
This Vanilla Cherry Poke Cake is perfect for any occasion, from summer picnics to holiday gatherings. For an extra festive touch, try garnishing with fresh cherries or a sprinkle of colorful sprinkles. Pair it with a scoop of vanilla ice cream for the ultimate dessert experience!
There you have it – a simple yet stunning dessert!
