Easy Tater Tot Casserole: A Comforting Hotdish Delight

Homemade Tater Tot Hotdish Casserole with Beef and Cheese | Brent Hofacker

There’s something magical about the aroma of a bubbling casserole fresh from the oven. It takes me back to cozy family dinners and potlucks with friends. Today, I’m excited to share with you my favorite easy Tater Tot Casserole recipe – a true comfort food classic that’s sure to become a staple in your household!

A Hearty Hotdish in Minutes

This oven-baked hotdish combines crispy tater tots, savory ground beef, and gooey cheese into one irresistible meal. With just a handful of ingredients and minimal prep time, you’ll have a satisfying dinner on the table in no time.

What You’ll Need

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1 medium onion, diced
  • 2 cups shredded cheddar cheese
  • 1 bag (32 oz) frozen tater tots
  • Salt and pepper to taste
  • Fresh chives for garnish

Let’s Get Cooking!

  1. Preheat your oven to 375°F (190°C).
  2. Brown the beef: In a large skillet over medium heat, cook the ground beef and diced onion until the meat is no longer pink and the onions are translucent. Drain any excess fat.
  3. Create the base: Spread the beef and onion mixture evenly in the bottom of a 9×13 inch baking dish.
  4. Layer the flavors: Pour the cream of mushroom soup over the beef layer and spread it evenly. Sprinkle 1 1/2 cups of shredded cheese on top.
  5. Crown with tater tots: Arrange the frozen tater tots in a single layer over the cheese, covering the entire surface.
  6. Bake to perfection: Place the dish in the preheated oven and bake for 45 minutes, or until the tater tots are golden brown and crispy.
  7. Finish with a cheesy touch: Sprinkle the remaining 1/2 cup of cheese over the top and return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
  8. Garnish and serve: Remove from the oven, sprinkle with freshly chopped chives, and let it cool for a few minutes before serving.

Tips and Variations

  • Veggie boost: Add a cup of mixed frozen vegetables to the beef layer for extra nutrition.
  • Spice it up: Mix in a teaspoon of taco seasoning with the ground beef for a Mexican-inspired twist.
  • Creamy alternative: Swap the cream of mushroom soup for cream of chicken or cream of celery for a different flavor profile.

The Perfect Family Meal

This Easy Tater Tot Casserole is more than just a recipe – it’s a hug in a dish. It’s perfect for busy weeknights, potlucks, or anytime you need a comforting meal that’ll please the whole family. The crispy tater tots, savory beef, and creamy cheese come together in a symphony of flavors that’ll have everyone asking for seconds.

So, why not give this simple yet delicious casserole a try tonight? I promise it’ll become a beloved addition to your recipe collection!

Happy cooking, and enjoy your comforting Tater Tot Casserole!

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