Category: Food & Cooking

Brie, Pear and Prosciutto Pizza

Pears are ripe for picking in the late summer. Who needs delivery? Keep some pizza dough on hand to make a sweet and savoury meal the whole family will love. Brie, Pear and Prosciutto Pizza Ingredients • 30 mL (2 tbsp) all-purpose flour • 4 portions frozen pizza dough, thawed overnight in refrigerator • 200 mL (7/8 cup) brie, …

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Banh Mi Breakfast Bialy

Banh Mi is a culinary fusion of Vietnamese and French flavours. “The popular Vietnamese sandwich is infinitely variable, but always features a profusion of colours and textures, usually includes some form of pork, and often includes a tangy vegetable pickle,” says Tom Filippou, executive chef for President’s Choice. “Dense and chewy bialy buns support all …

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Dip Recipes from Around the World

Finger foods are universally loved by kids and adults alike for their no-fuss, no-muss nature, but they could not exist without their trusty companion: the dip. Canadians may first think of ranch sauce or garlic aioli when asked about our favourite dips, but this staple can be as varied and creative as your imagination allows. …

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Recipe: Butter Chicken Naan Pizza

Explore the flavours of India with butter chicken naan pizza Experimenting with food from around the world is a healthy choice for families. It not only keeps mealtime exciting and interesting, but it also encourages adventurous eating. In fact, studies show that children who are exposed to a variety of flavours and foods early in …

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How to Grow a Year-Round Italian Herb Garden

Italian cuisine is among the most celebrated around the world, and one of the secrets to Italian cooking is the use of fresh herbs. That’s right – you can be a great Italian chef if you have these fresh herbs handy anytime, and what else is easier if you have your very own Italian herb …

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Vegan Italian Sausage and Sweet Pepper Penne

Start slow and simple if you’re looking to add plant-based offerings to your dinner repertoire. For example, this vegan take on a comfort-food favourite combines plant-based sweet Italian sausages with a handful of pantry staples.   Vegan Italian Sausage and Sweet Pepper Penne Prep time: 15 minutes Cook time: 45 minutes Serves: 6   Ingredients: 2 tbsp (30 mL) olive oil, divided 1 pkg (400 g) PC plant-based sweet Italian sausage  2 onions, thinly sliced …

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Pho Fried Rice Recipe

For those of you who enjoy that pho taste, this recipe gives you a creative twist while keeping those authentic Vietnamese flavors in mind. “Pho broth infuses the rice with savory notes of ginger, onion and spices in this fun twist on the Vietnamese noodle soup,” shares Tom Filippou, executive chef for President’s Choice Cooking …

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Cod and Dill Fish Cakes with Spring Pea Salad

Put a twist on the traditional with melt-in-the-middle fish cakes Everyone would love to cook up something new in the kitchen, but sometimes time and the effort it takes hold us back. The best way to overcome this is by incorporating a new flavor or a twist on a traditional product to help add novelty …

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Turkey and Mushroom Skewers with Peanut Sauce

Perfect for barbecue season, this meal is a great low-work recipe that can be made while basking in the nice weather or spending time with family or friends. By combining both mushrooms and turkey smothered in a delicious peanut sauce, this recipe from Family Feedbag creates a flavorful dish that everyone is sure to love. …

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Simple Cupcake Recipe

Save time on baking with this simple cupcake recipe. Most Canadians say they enjoy spending time baking, but wish it took less time, according to a recent survey by Becel. Try these tips to add love to your baking without taking time out of your day. Keep ingredients in one cupboard to make clean up …

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