Tag: Waffles

Air Sous Vide Eggs Benedict with Herbed Waffles by Chef Anna Olson

Decadent brunch ideas for entertaining at home Recreate a restaurant-worthy meal with this twist on eggs benedict by chef Anna Olson. The impossibly fluffy eggs are achieved with sous vide, a cooking technique originating in France that involves vacuum-sealing food in a bag, then cooking it to a precise temperature in a water bath. Trying …

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