Feb 01 2024
This exotic, spicy dressing is excellent on a fresh salad, chicken or noodles, or as a dipping sauce. It not only adds exciting flavor to your dish, but also the health benefits of monounsaturated fats. Spicy Thai Peanut Dressing Prep time: 5 minutes Makes ½ cup (125 ml) Ingredients: 2 tbsp (30 mL) peanuts, finely …
Jan 29 2024
Taste something new with Thai-style salad Salads have a host of bountiful nutrients, but it can be easy to get stuck eating the same kind every day. To help get you of this rut, Tom Filippou, executive chef for President’s Choice cooking school, encourages you to try this Thai-style beet salad, which only takes 15 …
Jan 22 2024
There’s a battle taking place in the kitchens of homes all across Canada. On one side, you have tired parents, and on the other side, picky eaters. Parents just want to provide their kids with a nutritious meal, but it can be tough in the face of “ews,” “yucks,” and “can we have pizza?” The …
Jan 15 2024
Indulge in the authentic flavors of Pongal, a traditional South Indian dish that is sure to tantalize your taste buds and transport you to the heart of Tamil Nadu. Made with a delightful combination of rice, lentils, and an array of aromatic spices, Pongal is a dish that exemplifies the rich culinary heritage of India. …
Jan 11 2024
When the nights get chilly, there’s nothing quite like a warm and comforting bowl of tortellini soup to satisfy your cravings. This delicious recipe will not only warm you up from the inside out but also tantalize your taste buds with its rich flavors and hearty ingredients. Made with tender tortellini pasta, flavorful broth, fresh …
Jan 04 2024
Greek cuisine is a rich tapestry of flavors and textures, steeped in history and bolstered by its geographical location. Its dishes are a delightful blend of fresh ingredients, traditional cooking techniques, and a unique understanding of taste and presentation. Packed with a variety of vegetables, olive oil, grains, fish, wine, and meat, Greek cuisine is …
Jan 03 2024
Tex-Mex cuisine, a fusion of Mexican and American culinary traditions, has earned a beloved place in the global gastronomic landscape. Famous for its bold flavors and hearty dishes, its appeal lies in its combination of fresh, high-quality ingredients with a distinctive taste profile. This cuisine is characterized by the generous use of spices, cheese, and …
Jan 01 2024
Looking for the perfect comfort meal that is both delicious and easy to prepare? Look no further than this amazing recipe for mouthwatering Pork and Sauerkraut! Whether you’re craving a hearty dinner or planning a special gathering, this dish is sure to impress. In this recipe, tender pork is slow-cooked to perfection, resulting in a …
Dec 10 2023
In the heart of Provence, where aromatic herbs grow wild and the sun-baked countryside stretches as far as the eye can see, lies a culinary secret that has captivated food lovers for ages. Ratatouille, a traditional dish originating from this picturesque region in southern France, is a medley of flavors that truly embodies the essence …
Dec 08 2023
With their golden-brown exterior and perfectly seasoned center, these latkes are an absolute crowd-pleaser. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe will walk you through the process from start to finish. Using simple and easy-to-find ingredients, you’ll learn the secrets to achieving the perfect crispiness without any greasiness. From …
